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Fullsteam RTP

4.5

900 Park Offices Dr
Durham, NC 27703
Phone: (919) 295-2337
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Fullsteam makes "distinctively Southern beer," often partnering with other local businesses and sourcing their ingredients from nearby farms or local foragers. Brews like Carver, a sweet potato lager, and Biscuit, nominated for a Good Food Award, show what these folks are all about. Visit their taproom at Boxyard RTP to grab a pint after eating at one of the Boxyard’s many amazing restaurants.


Hours:

Monday: 11:00 AM – 6:00 PM
Tuesday: 11:00 AM – 8:00 PM
Wednesday: 11:00 AM – 8:00 PM
Thursday: 11:00 AM – 8:00 PM
Friday: 11:00 AM – 8:00 PM
Saturday: 11:00 AM – 8:00 PM
Sunday: 11:00 AM – 6:00 PM

Price Range
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Fullsteam RTP
Mapped location of Fullsteam RTP

Google Reviews

4.5

Photo of Ramakanth Potlacheruvu Ramakanth Potlacheruvu
Sep 12, 2024 5

Recently visited Boxyard at 900 Park Offices Dr in Research Triangle Park, and it was a fantastic experience! The space has a great mix of eateries all in one block, along with live music that really sets the vibe. Our team spent time at Fullsteam, where they offer a wide variety of beers, and I particularly loved their Italian Pilsner. For my non-alcoholic friend, they had standout options that made the experience enjoyable for everyone. The food options were just as impressive, especially the pizza selection. My personal favorite was the mushroom pizza – it was absolutely delicious. If you're looking for a fun, laid-back spot to hang out with friends or have a team outing, I highly recommend Boxyard. Our team had a blast, and I’ll definitely be coming back soon!

Photo of Francisco Aguiar Francisco Aguiar
Aug 11, 2024 5

Best pizza and beer in NC, a little bit expensive for my budget but no regrets, one of the best pizza I have ever tried!

Photo of Google User Google User
Jul 20, 2024 3

We spent some time at Boxyard on a Saturday and decided to have Fullsteam’s pizza as an early dinner. Spent around $30 on a whole pizza, which is incredibly expensive — especially for what we got. The pizza is made with sourdough starter, which results in a fluffy base and slightly crisp crust. We got the Forager (sweet onion, green onion, mushrooms, roasted garlic base), and the toppings were few and far between. I questioned whether there were actually any mushrooms on the pizza. Either the cheese or pizza itself was also quite greasy. All in all, underwhelming and definitely not close to being worth $30. For around $40, we can get two pies from a pizzeria in downtown Durham and have enough leftover pizza for another meal. If you want to spend money at Boxyard, I’d suggest skipping food and buying the outrageously expensive drinks, instead. EDITED TO ADD: I paid cash for this meal, so this is not about getting a refund. This is just an honest opinion on the experience and food we had.

Photo of A Fitz A Fitz
Apr 9, 2024 5

Very late lunch after a day of running errands. This pizza (ok so I like red pepper flakes) and a beer hit the spot! (Pizza was so simple with mushrooms & caramelized onions, but so fresh, so good!)